
Lunch
Served Wednesday - Sunday 11am - 5pm
Snacks
Nutty & Nice
Sweet & spicy roasted nut mix
$ 9
Artisan Smoked Olives
Selection of olives, smoked in olive oil with an assortment of aromatics
$ 10
Small Plates
Garlic Bread
Grilled sourdough with rosemary and garlic butter
$ 11
Fries
w/ truffle oil, flaky sea salt & garlic aioli
$ 11
Polenta Fries
Rosemary & chilli baked polenta served with garlic aioli
$ 18
Loaded Fries
Bacon lardons, mozzarella cheese and BBQ sauce
$ 19
Steamed Dumplings
Choice of pork, chicken, or vegetable with ponzu, sesame, spring onion & coriander (6)
$ 16
Garlic Chilli Prawns
Tiger prawns cooked in herb oil, served w/ garlic bread
$ 23
Bang Bang Cauliflower
Sweet & spicy cauli bites, with slaw, garnished with spring onion and roasted sesame
$ 18
Crispy Buttermilk Fried Chicken
Marinated chicken pieces, deep-fried to crispy and served w/ slaw & chipotle sauce
$ 21
Sticky Pork or Vege Bao
Slow cooked pork or glazed tofu w/ cucumber, coriander, chilli, red onion & house sauce (2)
$ 17
Lemon Pepper Squid
Lightly spiced crispy fried calamari served w/ garlic aioli
$ 23
Nachos
Bean and cheese loaded corn chips served w/ chilli cheese sauce & guacamole
Price
$ 21
w/ ground beef
$ 26
w/ fried chicken
$ 26
Garlic Butter Tuscan Mushroom
In a rich creamy sauce with parmesan, sundried tomatoes and herbs served w/ garlic bread
Price
$ 18
w/ prawns
$ 24
w/ gnocchi
$ 24
Kokoda
Pacific style raw fish w/coconut dressing, chilli, cucumber & a wedge of lime
$ 16
Grilled Chimichurri Chicken
w/ charred corn, cucumber, cherry tomato, avocado & peach salad, drizzled with zesty lime & chilli dressing
$ 22
Mediterranean Salad
Fancy lettuce, cucumber, feta, assortment of cherry tomatoes, croutons and olives w/ balsamic drizzle
$ 15
Grilled Haloumi Salad
w/ mesclun, cucumber, cherry tomatoes, seed mix & balsamic vinaigrette.
Vegetarian
$ 16
w/ bacon
$ 21
Burgers
Garden Stack Vege Burger
Brioche, vegetable patty, lettuce, tomato, pickle, red onion and buttermilk dressing. Served w/ fries
$ 24
Buttermilk Chicken Burger
Brioche, fried chicken thigh, slaw, smoked cheddar, pickle and chipotle sauce. Served w/ fries
$ 25
Beef & Venison Burger
Brioche, NZ beef & venison patty, smoked cheddar, lettuce, tomato, pickle, caramelised onion & aioli. Served w/ fries
$ 25
Market Fish Burger
Brioche, battered market fish, slaw, pickle, tartare sauce. Served w/ fries
$ 27
Larger Plates
Creamy Steamed Mussel Pot
White wine, cream, onion, garlic, and chives served w/ garlic sourdough
$ 26
Thai Red Curry Mussel Pot
Thai red curry, coconut cream, red onion, lime and coriander served w/ garlic sourdough
$ 26
Baked Camembert Sourdough Platter
w/ Artisan marinated olives, mac 'n cheese bites and crispy cauliflower bites (serves 2-3)
$ 38
Bao and Bites Board
w/ Sticky pork or tofu bao (2), steamed dumplings (6), cauliflower bites and fries with garlic aioli
$ 43
Kids
Mini Bao
Choice of pork or tofu, lettuce, cucumber, smokey sauce w/ fries or salad
$ 12
Steamed Dumplings
Choice of pork, chicken, or vegetable with ponzu, sesame, spring onion & coriander
$ 10
Buttermilk Chicken
Crispy fried chicken w/ fries and salad
$ 13
Fish Goujons
Panko crumbed crispy fish bites w/ fries and salad
$ 13
Sweet
Creamy Vanilla Ice Cream
Two scoops of creamy vanilla ice cream w/ chocolate soil, white chocolate crumble and coconut caramel sauce
$ 13
Basque Cheesecake
San Sebastian cheesecake served w/ ice cream, strawberries and candied walnuts
$ 16
Tiramisu
Espresso rich, layered lady finger sponge w/ marscapone
$ 15
Churros
Crispy donuts served w/warm chocolate sauce & whipped cream
$ 12
Kids Sweet
Sundae Bliss
One scoop of creamy vanilla ice cream w/ sprinkles, marshmallow, chocolate sauce & white chocolate crumble
$ 8